Japan-based submarine command names Barrigada native “Sailor of the Quarter.”
By Story by Petty Officer 1st Class Ryan Litzenberger
| June 28, 2019
YOKOSUKA (May 15, 2019) Culinary Specialist (Submarine) 1st Class Walt J. Frazier, a native of Barrigada, Guam, poses for a portrait. Frazier was selected as Commander, Submarine Group 7's Sailor of the Quarter for the second quarter of fiscal year 2019. (U.S. Navy photo by Mass Communication Specialist 1st Class Ryan Litzenberger) (Photo by Petty Officer 1st Class Ryan Lit)
YOKOSUKA, Japan —
Commander, Submarine Group 7 (CSG 7) named Culinary Specialist (Submarine) 1st Class Walt J. Frazier, a native of Barrigada, Guam, the Sailor of the Quarter for the second quarter of 2019 in a ceremony attended by all hands, May 23.
Frazier is the lead culinary specialist at CSG 7, which is based in Yokosuka, Japan.
A 1996 graduate from George Washington High School, Frazier now serves as the leading petty officer (LPO) in the N5 department at CSG 7. “It was a really proud moment for me to be named Sailor of the Quarter and recognized for the work that I do.” said Frazier.
Submarine Group 7 is comprised of submarines deployed to the Western Pacific and a permanent, forward-deployed fleet including the submarine tenders USS Frank Cable and USS Emory S. Land and four fast-attack nuclear submarines.